Kids Can Cook Vegetarian2023-09-19T16:07:21+00:00

Kids Can Cook Vegetarian

  • Pub month: August 2022
  • ISBN-13: 9781787081192
  • Author: Esther Coombs
  • Price: $19.99
  • Binding: HB arlin
  • No. of pages: 64
  • Dimensions: 11 x 8 inches
  • Color: Full color throughout
  • Age: 6+

Packed with recipes for fresh, tasty vegetarian dishes, the third title in the Kids Can series is an exciting way to introduce hungry young chefs to the endless possibilities of cooking with vegetables. Whether you follow a vegetarian diet already, want to reduce the amount of meat you’re eating, or simply have an appetite for all things veggie, this book offers a whole host of ideas for mealtimes, snacks and treats. Throughout the book, you’ll find handy tips for storing your dishes, recipe variations to try, and clever kitchen hacks to improve and enhance your skills. Recipes include cauliflower crust pizza, bean burgers, mixed bean chilli, tomato soup, frittata, sweet potato rosti, vegetable crisps, spinach lasagne, rainbow kebabs, falafel, chocolate and beetroot cake and butternut squash cookies.

   


Author Information

Esther Coombs
Esther Coombs is a professional illustrator living and working in the UK. She is probably best known for drawing buildings; however she also works with domestic objects and more organic 'natural' subjects such as animals, plants and people. Recent clients include: Hampshire Cultural Trust, Kyle Books UK, The Watts Gallery and commercial developers. Esther's books include the New York Activity Book, the London Activity BookPlant, Sow, Make & Grow, Kids Can Cook and Kids Can Bake (all published by Button Books). See more at esthercoombs.com.