Kids Can Cook Vegetarian2022-11-10T11:24:40+00:00

Kids Can Cook Vegetarian

  • Pub month: August 2022
  • ISBN-13: 9781787081192
  • Author: Esther Coombs
  • Price: $17.99
  • Binding: HB arlin
  • No. of pages: 64
  • Dimensions: 11 x 8 inches
  • Color: Full color throughout
  • Age: 6+

Packed with recipes for fresh, tasty vegetarian dishes, the third title in the Kids Can series is an exciting way to introduce hungry young chefs to the endless possibilities of cooking with vegetables. Whether you follow a vegetarian diet already, want to reduce the amount of meat you’re eating, or simply have an appetite for all things veggie, this book offers a whole host of ideas for mealtimes, snacks and treats. Throughout the book, you’ll find handy tips for storing your dishes, recipe variations to try, and clever kitchen hacks to improve and enhance your skills. Recipes include cauliflower crust pizza, bean burgers, mixed bean chilli, tomato soup, frittata, sweet potato rosti, vegetable crisps, spinach lasagne, rainbow kebabs, falafel, chocolate and beetroot cake and butternut squash cookies.


Author Information

Esther Coombs
Esther Coombs is a professional illustrator living and working in the UK. The inspiration for Plant, Sow, Make & Grow came from the gardening club at her daughter’s school (founded by Esther) and a charming series of newsletters/zines, which she produces and illustrates herself in the same informative and approachable style as this book. Esther has also illustrated New York Activity Book and London Activity Book (both published by Button Books). See more at esthercoombs.com.